New “Just Add Water” Mixes

Many powder frozen yogurt mixes require milk and/or fresh yogurt in order to make a smooth, creamy frozen yogurt product. We feel that when you have to add milk, you lose many of the advantages of the powder — like … Continued

Two Magic Numbers for Frozen Yogurt

The correct temperature setting on your soft-serve machine is critical for making a good frozen yogurt product and for extending the life of your mix. Every frozen yogurt shop owner should have a good food thermometer like this one: http://www.amazon.com/gp/product/B00004XSC3/ref=oh_details_o02_s00_i00 … Continued

Benefits of dry powder frozen yogurt mix

Nanci’s manufactures and sells both liquid and dry frozen yogurt mix, so we fully understand the pluses and minuses to each. In our local market (Phoenix, Arizona) we offer a liquid frozen yogurt mix that is a terrific product. About … Continued