Which Size Cup is Best?

   So, which size cup should I be using in my store? When faced with the decision of what size cup to use in your store, several options probably come to mind. Cup sizes range anywhere from a small 4 … Continued

Two Magic Numbers for Frozen Yogurt

The correct temperature setting on your soft-serve machine is critical for making a good frozen yogurt product and for extending the life of your mix. Every frozen yogurt shop owner should have a good food thermometer like this one: http://www.amazon.com/gp/product/B00004XSC3/ref=oh_details_o02_s00_i00 … Continued

The Secret Ingredient for Amazing Frozen Yogurt

Close your office door and make sure no one is listening because I’m about to share with you the secret to making amazing frozen yogurt…ready…here it is…AIR. That’s right – one of the key components of smooth and creamy frozen … Continued